CATERING MENU

Half trays serves appx 15-20 people.
Large trays serves appx 20-30 people.

Appetizers

Tray Size
Half/Full

❤ 🍂 VEGETABLE SAMOSA $65 / 130

Crispy patties stuffed with seasoned potatoes and green peas.

🍂VEGETABLE PAKORA$65 / 130

Fresh seasonal vegetables seasoned, lightly battered in gram flour and fried.

PANEER PAKORA$75 / 150

Indian cheese dipped in special seasoned batter & fried.

SAMOSA CHAAT$85 / 170

Crispy potatoes patties served with chickpeas, yogurt, mint and tamarind chutneys.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Appetizers

Tray Size
Half/Full

❤ CHILLI CHICKEN$100 / $200

Crispy bite size chicken and fresh bell peppers in a sweet & tangy chili sauce.

CHILLI GOBI$100 / $200

Crispy bite size cauliflower and fresh bell peppers on a sweet & tangy chili sauce minced garlic and soya sauce.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Naan / Roti
INDIAN FLAT BREAD BAKED IN TANDOOR CLAY OVEN
All our naan breads are prepared fresh daily and baked in our tandoor
oven to order. All naans except ROTI and PARATHA contain eggs.
*** Bread items are ordered per piece.***

❤ NAAN$3.95

Traditional Indian flat bread made with white flour baked fresh daily.

❤ GARLIC NAAN$4.95

Traditional Indian flat bread topped with garlic and cilantro.

PANEER NAAN$6.95

Traditional Indian flat bread stuffed with home-made cheese and seasoning.

ONION KULCHA $4.95

Traditional Indian flat bread stuffed with spiced onion.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Naan / Roti
INDIAN FLAT BREAD BAKED IN TANDOOR CLAY OVEN

🍂 TANDOORI ROTI$3.50

Traditional Indian flat bread made with whole-wheat

TANDOORI PARATHA $4.95

Hand-made, multi-layered flat bread made with whole-wheat flour

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Vegetable Entree

Tray Size
Half/Full

❤ 🍂 DAL TADKA$100 / $200

Yellow lentils tempered with garlic, curry leaves, mustard and cumin seeds.

❤ 🍂DAL MAKHANI$110 / $220

Whole black beans cooked in creamy onion sauce with tomatoes, ginger and garlic.

🍂 ALOO GOBI$110 / $220

Cauliflower and chunky potatoes sautéed with fresh herbs.

🍂MUSHROOM MAKHANI$110 / $220

Freshly sliced champignon mushrooms sautéed with butter and cooked in creamy tomato sauce, cashews, and white wine.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Vegetable Entree

Tray Size
Half/Full

🍂MUTTER PANEER$110 / $220

Home-made Indian cheese with green peas cooked in tomato sauce, onions, and spices and white wine.

PANEER MAKHANI$110 / $220

Home-made Indian cheese cooked in creamy tomato and cashew sauce.

SHAHI VEG KORMA$110 / $220

Mixed vegetables cooked in creamy sauce with nuts and raisins.

MALAI KOFTA$110 / $220

Vegetable and cheese dumplings cooked in cashew sauce with nuts and raisins.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Vegetable Entree

Tray Size
Half/Full

❤ SAAG PANEER$110 / $220

Spinach cooked with onions, tomatoes, ginger, garlic and home-made cheese and spices.

❤ 🍂 CHANA MASALA$110 / $220

Garbanzo beans cooked with onions, tomato, ginger, garlic and chef’s spices.

BHINDI MASALA$110 / $220

Crisply fried okra cooked in exotic blend of north Indian spices.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Chicken Entree

Tray Size
Half/Full

CHICKEN VINDALOO$120 / $240

Boneless chicken and potatoes, cooked with vinegar in spicy sauce, ordered medium spicy or higher.

❤ CHICKEN TIKKA MASALA$120 / $240

Boneless chicken breast cooked in creamy tomato puree, crushed cashew nuts, onions, and bell peppers.

❤ BUTTER CHICKEN$120 / $240

Boneless chicken breast marinated and cooked in creamy tomato and cashew nut sauce.

CHICKEN KORMA$120 / $240

Boneless chicken cooked in creamy sauce with mixed nuts and raisins.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Chicken Entree

Tray Size
Half/Full

SAAG CHICKEN$120 / $240

Chicken cooked with a rich sauce made with fresh spinach, garlic, onions, tomatoes and a blend of Indian spices.

❤ MANGO CHICKEN CURRY$120 / $240

Boneless chicken cooked in delicious cashew sauce, mango puree and spices.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Lamb Entree
Mild, Medium, High Medium, Hot or Super-Hot!

Tray Size
Half/Full

SAAG GOSHT$135 / $270

Lamb cooked with spinach, garlic, onion, tomato and spices

LAMB PASANDA$135 / $270

Boneless lamb prepared in creamy cashew sauce

❤ LAMB ROGANJOSH$135 / $270

Boneless lamb cooked in tomato sauce with Yogurt, onion, ginger, garlic, and spices

❤ LAMB VINDALOO$135 / $270

Boneless lamb pieces and potatoes cooked with vinegar in spicy tomato and onion sauce, order medium spicy or hot.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Lamb Entree
Served with Basmati rice
Spice levels: MILD • MEDIIUM • HOT

Tray Size
Half/Full

❤ LAMB KADHAI$135 / $270

Boneless lamb pieces cooked with ginger, onion, green peppers and tomatoes

LAMB CHOP MASALA$8.5 Per Psc

Marinated lamb chops cooked in a sauce made with onion, tomato, ginger, garlic, cumin powder, coriander powder and spices

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Fisherman's Net Entree
Mild, Medium, High Medium, Hot or Super-Hot!

Tray Size
Half/Full

FISH NILGIRI $120 / $240

Fish pan seared and cooked in coconut milk and green gravy.

SHRIMP $150 / $300

FISH VINDALOO $120 / $240

Fish and potatoes cooked in spicy sauce with malt vinegar, ordered medium spicy or hot.

SHRIMP $150 / $300

FISH CURRY $120 / $240

Fish cooked with onions and creamy cashew nut based sauce.

SHRIMP $150 / $300

❤ FISH GOAN CURRY $120 / $240

Fish cooked with onion, coconut milk and herbs Goa style.

SHRIMP $150 / $300

Tandoor / From the Clay Oven

Tray Size
Half/Full

TANDOORI CHICKEN WINGS $110 / $220

Chicken wings marinated in yogurt, herbs and spices, and cooked in clay oven.

TANDOORI CHICKEN $120 / $240

Bone in chicken pieces marinated in yogurt, ginger, garlic and freshly ground spices, and cooked in clay oven.

❤ TANDOORI CHICKEN TIKKA $120 / $240

Succulent pieces of marinated chicken breast grilled in clay oven.

❤ TANDOORI LAMB CHOPS $8 Per Psc

Lamb chops marinated in chef special recipe and cooked in clay oven.

TANDOORI SHRIMP $150 / $300

Shrimp marinated in yogurt, garlic and spices and then cooked in clay oven.

CONSUMER ADVISORY
Some food may contain nuts. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Basmati Rice
BIRYANI is a flavorful basmati rice cooked with Indian herbs, nuts, raisins & spices.
(Ordered medium spicy or higher) Not a mild dish. Biryani comes with Raita sauce.

Tray Size
Half/Full

BASMATI RICE$60 / $120

❤ VEGETABLE BIRYANI$100 / $200

❤ CHICKEN BIRYANI$125 / $250

LAMB BIRYANI$135 / $270

SHRIMP BIRYANI$135 / $270

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location

Desserts
Indian Inspired Sweets

Tray Size
Half/Full

KHEER $80 / $160

Traditional Indian rice pudding.

GULAB JAMUN $90 / $180

Spongy milk balls soaked in rose scented syrup.

❤ RAS MALAI $100 / $200

Cheese patty in aromatic creamy sauce.

• Please place orders at least 2 days prior to event.
• 50% nonrefundable deposit paid at the time of the order.
• Half trays serves appx 15-20 people.
• Large trays serves appx 20-30 people.

🍂Vegan ❤Fan Favorite 🥜 Nuts

*Menu prices may vary per location